There are moments that deserve more than just a reserved table, and El Patio is the perfect place for them.
The concept includes a spacious outdoor terrace and indoor areas designed to adapt to different occasions, from family gatherings and anniversaries to corporate celebrations and special meetings. Each space has been designed to offer comfort, flexibility, and an atmosphere that invites enjoyment without losing the essence that characterizes La Rosa Náutica.



The gastronomic proposal is developed under the direction of Pedro Miguel Schiaffino and the work of Katherine Wong.
The chefs, together with their team, create personalized proposals that accompany each occasion, maintaining the same commitment to product, quality, and service that distinguish the restaurant.



The architectural details, integrated vegetation, spaciousness of the areas, and proximity to the sea create a modern and inviting environment, designed for sharing moments that deserve to be remembered.
More than just a place to gather, el Patio is a space created to enjoy, celebrate, and build unforgettable moments.
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